Friday, January 7, 2011

Cranberry-Raspberry Salad

"I use every Christmas or family get together" words written down by Grandma Westwood on recipe card

1 cup of jellied cranberry sauce
1 pt. sour cream
1 10 oz. package of frozen raspberries
2 3 oz. packages of raspberry jello
1 1/2 cup liquid (see below)

Thaw and drain raspberries. Measure liquid from raspberries and add water to make 1 1/2 cups. Heat liquid and dissolve jello mixture and mix well. Add all ingredients and chill until firm. Goes well with poultry or ham.e

1 comment:

  1. Oh!! Thank you thank you thank you! I love this one!

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